2021 Latest Design Protein Ice Cream Guar Gum - High Quality Food Ingredient Polydextrose – Tianjia

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Our objective is to present premium quality products at aggressive prices, and top-notch services to buyers around the world. We have been ISO9001, CE, and GS certified and strictly adhere to their excellent specifications for Yellow Pea Fiber, Guar Gum, Corn Flour And Starch, We sincerely welcome domestic and overseas retailers who phone calls, letters asking, or to vegetation to negotiate, we will present you good quality goods as well as the most enthusiastic assistance,We glance forward in your check out and your cooperation.
2021 Latest Design Protein Ice Cream Guar Gum - High Quality Food Ingredient Polydextrose – Tianjia Detail:

Product Description

Product name: Polydextrose
Min.Order Quantity: 1000kgs
Supply Ability:
1600Ton/ per Month
Port:
Shanghai/Qingdao/Tianjin
Paymen
t Term:T/T;L/C;D/P;D/A
CAS No.:
68424-04-4
Appearance:Light Yellow Powder
Molecular Formula:(C6H10O5)n
Shelf Life:2 years
Place of Origin:China

Application

Baking foods: As effective sugar substitute, polydextrose can delay starch aging and keep moisture to extend shelf life. It also can make the structure of baking foods uniform and improve texture.

Frozen meats: As frozen protector,health care product-polydextrose can restrain or retard the protein degeneration during strorage but don’t offer sweetness and high calories

In jam and filling: It’s helpful to reduce sugar and calorie in jam and filling and reduce the amount of water transferred to dough or pastry to extend the shelf life.

Dairy products: As soluble dietary fiber,health care product-polydextrose can enhance the function of health care and can improve flavour. While used in yogurt, the lactobacillus quantity is obviously increased.

Beverages: As a kind of soluble dietary fiber, health care product-polydextrose could be added into beverage to supplyment the dietary fiber.

Confectionery: With high water solubility and viscosity, health care product-polydextrose can guarantee excellent chewing and avoid crystallization. Besides, it can be used into teeth-healthy confection because it will not cause dental caries.

Frozen desserts:health care product-polydextrose can avoid crystallization and rectify the ice point to extend the shelf life. It also can make the taste more delicate

Specification

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product type polydextrose III
Particle size 80-120 mesh
color snow white
item content
polydextrose 90%min
1,6-Anhydrous Dextrose 4.0%max
Glucose 4.0%max
Sorbitol 2.0%max
5- Hydroxymethylfurfural and related compounds 0.05%max
Sulfated Ash 2.0%max
Molecular weight limit 22000max
PH (10% solution ) 5.0-6.0
water 4%max
Heavy Metal, mg/kg 5 max
Lead, mg/kg 0.5max
Total plate count, cfu/g 1000 max
Coliforms, MPN/g 3.0max
Yeast, cfu/g 20 max
Mould, cfu/g 20 max
Pathogenic Bacteria Negative

1.More than 10 years experience with ISO certified

2.Factory of flavor and sweetener blending,Tianjia Own Brands

3.Research on the Market Knowledge & trend follow up

4.Timely Deliver & Stock Promotion on hot demanding products

5.Reliable & Strictly follow the contract responsibility & after sales service

6. Professional on International Logistic Service, Legalization documents & Third Party Inspection process

Our Certificates

1

Our Advantages

We will offer best shipping methods according to clients’ order and requirements with competitive price and fastly safely delivery.

1
1

1.More than 10 years experience with ISO certified,
2.Factory of flavor and sweetener blending,Tianjia Own Brands,
3.Research on the Market Knowledge & trend follow up,
4.Timely Deliver & Stock Promotion on hot demanding products,
5.Reliable & Strictly follow the contract responsibility & after sales service,
6. Professional on International Logistic Service, Legalization documents & Third Party Inspection process.


Product detail pictures:

2021 Latest Design Protein Ice Cream Guar Gum - High Quality Food Ingredient Polydextrose – Tianjia detail pictures

2021 Latest Design Protein Ice Cream Guar Gum - High Quality Food Ingredient Polydextrose – Tianjia detail pictures


Related Product Guide:

Bear "Customer initially, High quality first" in mind, we do the job closely with our customers and supply them with efficient and skilled providers for 2021 Latest Design Protein Ice Cream Guar Gum - High Quality Food Ingredient Polydextrose – Tianjia , The product will supply to all over the world, such as: Somalia, Bolivia, Colombia, Our company is continuing to serve customers with high quality, competitive price and timely delivery. We sincerely welcome friends from all over the world to cooperate with us and enlarge our business. If you are interested in our products, please feel free to contact us. We would love to provide you with further information.
Customer service staff and sales man are very patience and they all good at English, product's arrival is also very timely, a good supplier.
5 Stars By Catherine from Argentina - 2018.06.30 17:29
The product classification is very detailed that can be very accurate to meet our demand, a professional wholesaler.
5 Stars By Cheryl from Iran - 2018.06.03 10:17
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