Popular Design for Ascorbic Acid Sodium Bicarbonate - TianJia Food Additive Manufacturer Konjac Gum Powder – Tianjia

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Popular Design for Ascorbic Acid Sodium Bicarbonate - TianJia Food Additive Manufacturer Konjac Gum Powder – Tianjia Detail:

Items	Standards
Appearance	Odorless, white or light yellow fine powder
Particle Size	95% pass 120mesh
Konjac Glucomannan(KGM)	80%,85%,91%,95%
Viscosity	≥25000 mPa.s
Transparency	≥50%
Moisture	≤10%
Ash	≤3.0%
SO2	≤0.3%
Lead	≤1.0mg/kg
Arsenic	≤2.0mg/kg
PH	5.0-7.0
Total Plate Count	≤3000cfu/g
Mould & Yeast	≤15cfu/g

1) Konjac Flour Powder is widely used in various kind of food

2) Konjac flour can be used as a thickening agent in food application. When using konjac flour for thickening, always mix it with a small amount of liquid (cold water, stock, wine, etc.) till smooth, then add this mixture to the food that you want thickened.

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TIANJIA Rigorous-3

TIANJIA Rigorous Packing Process

TIANJIA Rigorous-5
TIANJIA Rigorous-1

Why Choose Us

1.More than 10 years experience with ISO certified,
2.Factory of flavor and sweetener blending,Tianjia Own Brands,
3.Research on the Market Knowledge & trend follow up，
4.Timely Deliver & Stock Promotion on hot demanding products，
5.Reliable & Strictly follow the contract responsibility & after sales service,
6. Professional on International Logistic Service, Legalization documents & Third Party Inspection process.

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